My family made a 4-day and 3-night trip to my parents' house. I don't have much to talk about the trip, so just some photos and brief explanations. ç§ã®å®å®¶ã«å®¶æã§ä¸æ³åæ¥(ããã±ããã£ã)ãã¾ãã。ç¹ã«è©±ããã¨ããªãã®ã§、åçãå°ãã¨ç°¡åãªèª¬æã ãã§ã。
Day 1: ä¸æ¥ç®:
Before going to my parents' house in Chiba (adjacent to Tokyo), we visited Odaiba. åè(æ±äº¬ã®é£ã)ã«ããå®å®¶ã«è¡ãåã«、ãå°å ´ã«è¡ã£ã¦æ¥ã¾ãã。
Inside the Fuji TV Building: ãã¸ãã¬ãæ¬ç¤¾ãã«å
é¨: We had to go up a very long flight of stairs to the entrance.
å
¥å£ã¾ã§ã¨ã¦ãé·ãé段ãä¸ãã¾ãã。
Just too many people to enjoy the stalls, exhibits, and so on.
人ãå¤éãã¦、売åºãå±ç¤ºç©ãªã©ã楽ããã¾ããã§ãã。
We were simply exhausted. Then, we went to AQUA CiTY ODAIBA,
ãã ç²ããã ãã§ãã。次ã«ã¢ã¯ã¢ã·ãã£ãå°å ´ã«è¡ã、
where we had lunch.
æ¼é£ãé£ã¹ã¾ãã。
Mine:
ç§ã®:
My daughter's:
å¨ã®: My son's:
æ¯åã®:
My wife's:
妻ã®:
Pretty good, and the prices are reasonable.
ã¨ã¦ãç¾å³ãã、ã¾ãå¤æ®µããªã¼ãºããã«ã§ãã。
Note that my wife and I both ordered a set of mini salad and all-you-can-drink "drink bar".
(妻ã¨ç§ã¯、ãããµã©ãã¨é£²ã¿æ¾é¡ã®ããªã³ã¯ãã¼ã®ã»ãããé ¼ã¿ã¾ãã。)
View from the terrace.
ãã©ã¹ããã®çºã。
You can see the Rainbow Bridge. ã¬ã¤ã³ãã¼ããªãã¸ãè¦ãã¾ã。
Then, at the request of my daughter, we went to Lemson's.
ãããã、å¨ã®ãªã¯ã¨ã¹ãã§、ã¬ã ã½ã³ãºã«è¡ãã¾ãã。
Mine:
ç§ã®:
544 yen! Very expensive! 544å!ãããé«ãã§ã!
My wife's:
妻ã®:
My daughter's:
å¨ã®:
My son's:
æ¯åã®:
Price: 280 yen per 100 g. OVERPRICED!
å¤æ®µ: 100 gããã280å。é«éã!
We left Odaiba and headed for Tokyo Station.
ãå°å ´ãé¢ã、æ±äº¬é§
ã«åããã¾ãã。
Day 2: äºæ¥ç®:
For supper, my father made these nihachi soba for us. å¤é£¯ã«ã¯、ç¶ããã®äºå
«ãã°ãä½ã£ã¦ããã¾ãã。 Nihachi literally means two eight. Soba (buckwheat noodles) made from 20% wheat flour and 80% buckwheat flour is called nihachi soba. Nihachi is a very common ratio for soba (buckwheat noodles). Juuwari (100%) soba is very difficult to make, because of the lack of wheat flour as a bonding agent.
What is spectacular about these buckwheat noodles is that the buckwheat was grown by my father himself. He also grinds it into flour himself, using an electric mill.
äºå
«ã¨ã¯two eightã¨è¨ãæå³ã§ãã、å°éº¦ç²ï¼å²、ãã°ç²ï¼å²ã§ä½ã£ãè麦(ãã°)ãäºå
«è麦ã¨è¨ãã¾ã。è麦ã§ã¯、äºå
«ã¯ã¨ã¦ãä¸è¬çãªå²åã§ã。åå²è麦ã¯、å°éº¦ç²ãã¤ãªãã¨ãã¦ä½¿ããªãã®ã§、ä½ãã®ãã¨ã¦ãé£ããã§ã。
ãã®è麦ã®ãããã¨ããã¯、è麦ã¯ç¶ãèªåã§æ ½å¹ãããã®、ã¨ããç¹ã§ã。ã¾ã、ç¶ã¯èªåã§é»åã®è¼ã使ã£ã¦è麦ãç²ã«ãã¦ãã¾ã。
On that day, I asked my father to show us the vineyard, among others, which had been severely damaged by the 27-cm deep snow last February.
ãã®æ¥ã¯、å»å¹´ã®ï¼æã®27 cmã®éªã§å¤§è¢«å®³ãåããããã¦çãªã©ãè¦ãã¦ãããã¾ãã。
The area was considerably reduced.
é¢ç©ã¯ããªãæ¸ã£ã¦ãã¾ãã。
This is a device called Animal Earth, which is used to keep out animals such as monkeys and masked palm civets.
ããã¯、ã¢ããã«ã¢ã¼ã¹ã¨ãã、ç¿ããã¯ãã·ã³ãªã©ã®åç©ãå¯ãä»ããªãããã«ããè£
ç½®ã§ã。
Then, we went to the field.
ãããã、çã«è¡ãã¾ãã。
Recently, one chestnut tree collapsed due to typhoon No. 11.
æè¿、å°é¢¨ï¼ï¼å·ã®ããã§æ ã®æ¨ãä¸æ¬åãã¾ãã。
Two konnyaku plants:
ããã«ããã®èãäºæ¬:
Animal Earth is in operation here, too.
ã¢ããã«ã¢ã¼ã¹ãããã§ã稼åãã¦ã¾ã。
Naganegi:
é·ãã®:
Two varieties (oval and round) of eggplant:
èå、äºå種(é·åå½¢ã¨ä¸¸å½¢):
Tomatoes:
ããã:
Amanatsu (a type of citrus)
çå¤(ãããã¤é¡ã®ä¸ç¨®)
Myoga:
èè·:
Reddish variety.
赤ãå種。
Myoga, native variety:
å¨æ¥ç¨®ã®èè·:
My father grows lots of other vegetables, too. I can't describe them all. ç¶ã¯ä»ã®éèãè²ã
ã¨ä½ã£ã¦ãã¾ã。å
¨é¨èª¬æãåãã¾ãã。
Day 3: ä¸æ¥ç®:
My family and father went to a vineyard nearby to learn how they grow their grapes. No photos. 家æã¨ç¶ã¨ã§、è¿ãã®ããã¦åã«è¡ã£ã¦、ã©ããªé¢¨ã«ããã¦ãæ ½å¹ãã¦ãããè¦ã¦æ¥ã¾ãã。åçã¯ããã¾ãã。
Day 4: åæ¥ç®:
We took a 10:45 expressway bus bound for Tokyo. We spent some time near Tokyo Station before riding a Joetsu Shinkansen train. 10:45ã®æ±äº¬è¡ãã®é«éãã¹ã«ä¹ãã¾ãã。ä¸è¶æ°å¹¹ç·ã®é»è»ã«ä¹ãåã«æ±äº¬é§
ã®è¿ãã§éããã¾ãã。
We had lunch at Hokkaido Cyubou. åæµ·éãã¥ã¼ãã¼ã§æ¼é£ãé£ã¹ã¾ãã。
I had Shiretoko Dori no Zangi Don:
ç§ã¯ç¥åºé¶ã®ã¶ã³ã®ä¸¼ãé£ã¹ã¾ãã。
Shiretoko is the name of a place in Hokkaido. Dori < tori is chicken. The term zangi is widely used in Hokkaido, and is almost synonymous with karaage. Don is short for donburi (large rice bowl).
My son had a bowl of shio (salt) ramen, with some additional toppings.
æ¯åã¯å¡©ã©ã¼ã¡ã³ãä¸æ¯é£ã¹ã¾ãã(追å ã®ãããã³ã°å
¥ã)。
My daughter had korokke curry.
å¨ã¯ã³ããã±ã«ã¬ã¼ãé£ã¹ã¾ãã。
My wife had cold ramen.
妻ã¯å·è£½ã©ã¼ã¡ã³ãé£ã¹ã¾ãã。
(Sorry, I forgot the exact name.)
(æ£ç¢ºãªååã¯å¿ãã¾ãã。)
I later had this lavender-and-vanilla mix soft-serve ice creme.
å¾ã§、ã©ãã³ãã¼ã¨ããã©ã®ããã¯ã¹ã½ããã¯ãªã¼ã ãé£ã¹ã¾ãã。
This restaurant is conveniently located (1-minute walk from the Yaesu Chuo Guchi of JR Tokyo Station), yet offers Hokkaido-themed dishes at affordable prices. The portions are rather small, though. Adjacent to the restaurant is Hokkaido Foodist, where you can find all sorts of products from Hokkaido.
ãã®ã¬ã¹ãã©ã³ã¯ç«å°ããã(JRæ±äº¬é§
ã®å
«éæ´²ä¸å¤®å£ããå¾æ©ï¼å)å²ã«ã¯、åæµ·éããã¼ãã«ããæçãæãããªå¤æ®µã§åºãã¦ãã¾ã。éã¯ã¡ãã£ã¨å°ãªç®ã§ãã。ã¬ã¹ãã©ã³ã®é£ãã¯åæµ·éãã¼ãã£ã¹ãã¨ãã、åæµ·éããã®è²ã
ãªé£åã売ã£ã¦ãããåºã§ã。
Then, we went to Tokyo Eki Ichiban Gai (First Avenue Tokyo Station), which houses Tokyo Character Street
ããããæ±äº¬é§
ä¸çªè¡ã«è¡ãã¾ãã。ããã«ã¯、æ±äº¬ãã£ã©ã¯ã¿ã¼ã¹ããªã¼ãã
and Tokyo Okashi Land, among others.
æ±äº¬ãããã©ã³ããªã©ãããã¾ã。
Floor Guide for First Avenue Tokyo Station (PDF file)/æ±äº¬é§
ä¸çªè¡ã®ããã¢ã¬ã¤ã(PDFãã¡ã¤ã«)
Then, we took the Joetsu Shinkansen to return home.
ãããã、ä¸è¶æ°å¹¹ç·ã«ä¹ã、帰å®
ãã¾ãã。
source : http://docstoc.com, http://hiro-shio.blogspot.com, http://log.viva.co.id
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